Fortino and his family serve Livermore from a food truck on First Street. Generous portions, seasoned chicken, fresh avocado, umbrellas overhead. No shortcuts.
Most food trucks are a pit stop. Tino's Tacos & More is a destination. We're set up on First Street in Livermore with tables, umbrellas, and fresh-made-to-order everything.
Your tacos, quesadillas, and burritos are cooked while you wait. Fresh chicken, seasoned right. Fresh avocado on every plate.
Tables under umbrellas. No eating standing up in a parking lot. Livermore neighbors come here to actually sit.
Need to feed a wedding, corporate event, or a big party in Livermore? We bring the same quality. We just bring more of it.
We don't cut corners on avocado, chicken, or salsa. The difference shows up in every bite, whether it's lunch or a 200-person catering order.
The owner works the line most days. You know who's cooking your food. That matters in a family-owned business.
Same spot in Livermore. Reliable. You know where to find us when you want those tacos that rival any sit-down restaurant.
Fresh ingredients, made while you wait. Carne asada tacos, wet pollo asado burritos, Torta Cubana, and more. The kind of food that tastes like someone cares.
Stop by 1737 First Street in Livermore or call ahead. We've got tables under the umbrellas, cold drinks, and carne asada that tastes like home.
From our spot on First Street in Livermore to catering events for over 200 guests, the numbers show what regulars already know. Fortino and his family built something that works.
Dozens of reviews from Livermore customers praising fresh food and genuine service.
We've proven we can feed large events without losing the quality that made us local favorites.
Steady business between $5,001 and $15,000 monthly shows consistent demand and trust.
Fortino, Antonio, and Rodrigo Sanchez handle everything with the care you'd expect from a real family business.